In celebration of Food Revolution Day, Diversity Foods is resurrecting its famous #backdoor lunch for one day only on Friday, May 15.
Food Revolution Day is a global movement aimed at getting compulsory practical food education on the school curriculum, spearheaded by British chef Jamie Oliver.
Diversity is partnering with Small Farms Manitoba with a portion of #backdoor sales going towards Kalynn’s “Building Manitoba Small Farm Community” project.
BACKDOOR LUNCH
Friday, May 15th
401 Spence Street, University of Winnipeg campus
11:30 am to 1:00 pm
Menu to be released via twitter @chefbenkramer on Thursday, May 14.
If you can’t make it for lunch, please consider donating here.