Kimberley Moore | University of Winnipeg News

Janis Thiessen and Kimberley Moore hold copies of their new book in a classroom.

April 15, 2024

Manitoba food history book fresh from the oven

"mmm…Manitoba: The Stories Behind the Foods We Eat," by Kimberley Moore and Janis Thiessen, is available now.

May 28, 2020

Manitoba Food History project trucking along remotely

Since they began working remotely, the Oral History Centre (which provides consultation, training and support for oral history projects) has produced two episodes of Preserves, the podcast of the Manitoba Food History Project.

April 27, 2020

New podcast brings UWinnipeg research questions to life

A new podcast profiles UWinnipeg researchers, the questions they have, and what they’re doing to find answers. The first episode provides insight into Dr. Craig Willis's questions about managing wildlife diseases in the wake of global bat-borne pandemics like COVID-19.